It's a type of very thin pastry which is originally from France. These are served with a variety of fillings. In Japan, It used to be a fast food, which is like vendor food, and very famous as the signature food of Harajuku, Tokyo. People like a lot of fruits or sweet stuff, such as chocolate, caramel, or ice cream inside crepes. Which do you prefer fancy crepe like Chocolate, Banana, and Vanilla Ice Cream, or simple one like Sugar and Butter?
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