This is Matsuzaka beef which is one of the 'Japan top three Wagyu'. 'WAGYU' means Japanese cattle. 'WA' means 'Japanese' and 'GYU' means cow. 'WAGYU', such as 'KOBE beef', and 'OMI beef', is very famous all around the world. Those are really delicious and expensive. Now, we can eat 'WAGYU' in New York. Probably I'll go to the fancy 'WAGYU' restaurant only the special day.
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